The Local Pacific Beach Lunch and Dinner Menu
The Local Pacific Beach Lunch and Dinner Menu

Munchies

BIG ASS NACHOSicon-classic
Tortilla chips smothered in homemade black beans, pico de gallo, jack and cheddar cheeses, pickled jalapeños, guacamole and sour cream.

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COCONUT CALAMARI
Tender calamari steak, coconut and panko. Served with our sambal aioli sauce & habanero orange marmalade.

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BEER CHEESE & SALTY BALLS
Stone Smoked Porter beer cheese, salted pretzel balls.

LOCAL’S LUMPIA icon-classic
Skinny egg rolls, made with ground pork, potato, carrots and green onion. Served with our house made pineapple sweet & sour sauce.

FRESH SPRING ROLLS
Roasted chicken or smoked tofu, lettuce, carrots, cucumbers, cilantro, rice noodles, basil, mint, spicy hoisin and peanut sauce.

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BRISKET ROLLED TACOS
Slow cooked brisket with peppers and onions, corn tortillas, lettuce, cheese, cilantro salsa, avocado sauce, house hot sauce.

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AHI POKE*
Ahi tuna, ponzu, scallions, sweet white onions, sesame seeds, seaweed salad.
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WINGS
Housemade Sweet & Spicy Buffalo or Kung Pow!

LOW & SLOW

Quality, seasoned meats slow cooked at low temperatures. Done in house and made with love.

SINGLE 1 meat, 2 sides | DOUBLE 2 meats, 2 sides | TRIPLE 3 meats, 2 sides

MEATS

Roasted Kalua Pork
Smoked Huli Huli Chicken
Beef Brisket

SAUCES

House Teriyaki
Hoisin BBQ Sauce
Kung Pow!

SIDES

Mac Salad
Thai Peanut Slaw
Ginger Brown Rice
White Sticky Rice
Chopped Kale Salad

TWO HANDERS

‘MERICA BURGER
Juicy 1/3 lb patty cooked on the greasy griddle. Tomato, pickle, lettuce, red onion and secret sauce served on a brioche bun.

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BBQ BRISKET SANDWICH
Slow cooked beef brisket, tangy bbq sauce, fried pickles and slaw stacked on atoasted bun.

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AHI TUNA WRAP
Fresh seared and sesame-crusted ahi tuna, miso dressing, sriracha aioli, ginger brown rice, carrots, napa cabbage, cilantro, green onion and crunchy wonton strips wrapped in a spinach tortilla.

 

FIRE BIRDY

Spicy seasoned ground chicken, pasilla peppers, lettuce, tomato, pepper jack cheese, roasted serranos, chipotle mayo, avocado, fried onion strings, on a brioche bun.

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BRISKET STEAK NAAN

Slow cooked brisket marinated in our chimichurri sauce. Melted gruyere cheese, arugula lightly tosses with our chimichurri vinaigrette on toasted naan bread with garlic butter.

PLATES

BIG WET BURRITO icon-classic
It’s big and it’s wet. Large flour tortilla stuffed with brisket, grilled skirt steak or chicken, black beans, rice, cheese, lettuce, and pico de gallo. Smothered in our red and green enchilada sauces and guacamole on the side.

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AHI POKE BOWL
California style poke made with fresh ahi tuna, avocado, cucumber, carrots and white rice with spicy togarashi seasoning, sesame seeds, and our sambal aioli.

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FRESH SALMON WITH GARLIC GINGER PONZU
Fresh catch of the day, pan roasted and topped with a light sauce made with ginger, garlic, soy sauce and citrus. Served with ginger carrot brown rice and your choice of our kale chopped salad or macaroni salad.

KATSU CHICKEN
Panko-breaded chicken cutlet, special sauce, sticky rice, mac salad and spicy Asian slaw.
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HOUSE SPECIAL LOCAL MOCOicon-classic

Classic islander grub. Hamburger patty, fried spam, house gravy, sticky rice and 2 eggs over easy.

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BLACKENED SHRIMP BURRITO
Blackened shrimp, cheese, cabbage, rice, pico de gallo and white sauce on a flour tortilla. Served with tortilla chips and a side of black beans.

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HOUSE FRIED RICE | SIDE OR FULL
House made fried rice with egg, scallions, kale, sesame seeds, shoyu and your choice of spam or chicken. Served with pickled ginger.

GREENS AND SOUPS

BABY KALE & QUINOA SALAD
Baby kale, spring mix, red quinoa, cucumber, sweet red peppers, sliced red onion, cilantro and avocado tossed in our lemon dijon vinaigrette.
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POZOLEicon-classic
CUP | BOWL WITH TORTILLAS
A traditional and hearty Mexican soup made with hominy. Red Pork or Green Chile Chicken.

FIESTA SALAD icon-classic

Chopped romaine, iceberg, fried boneless chicken, roasted corn, black beans, tortilla strips, cheese, avocado, jalapeños, cilantro, homemade cilantro-lime dressing. Substitute Grilled Chicken (no charge).

The Local Pacific Beach Lunch and Dinner Menu
The Local Pacific Beach Lunch and Dinner Menu

TACOS

CAJUN SHRIMP TACO
Grilled cajun shrimp, pico de gallo, melted cheese, cabbage and white sauce on a chargrilled flour tortilla.

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FRESH FISH TACO
Fresh catch lightly seasoned and cooked in coconut oil. Melted cheese, pico de gallo, cabbage and white sauce on a chargrilled flour tortilla.
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LOCAL’S FAMOUS LOBSTER TACOicon-classic
Seasoned fried slipper tail, pico de gallo, melted cheese, cabbage and white sauce on a chargrilled flour tortilla.

CARNITAS TACO
Our low and slow pork, melted cheese, guacamole, cilantro, chopped onion, cabbage and white sauce on a chargrilled corn tortilla.

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BARBACOA BEEF TACO
Gruyere cheese, onion, cabbage, cilantro and our house white sauce on a chargrilled flour tortilla.
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ASK ABOUT OUR ¡ANDALÉ! XXX HOT SALSA

SWEETS

CHURRO WAFFLES

Cinnamon and sugar coated Belgian Waffles served with Dulce de Leche for dipping.

ICE CREAM SANDWICH

We change them up every week.

Ask which one we have today!

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,SHELLFISH,OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.